just went to a new much wondered about new resteraunt (called Five Leaves) in a new hip location on the way to "a certain special lady-friend's'" work.They had something called BIG BREAKKIE on the menu and we decided, well, most of this food is quite Expensive (ie Big Breakkie was 10.50) and we said: Lets just split that Big Breakkie. It came with 2 "sides" to choose and we chose fried tomato and avocado. I will no describe what arrived.
•2 1/8 pieces of tomato
•a small pile of perfectly cubed homefries
•two tiny peices of avocado
•a tiny pile of eggs
•2 tiny peices of special raisiny toast
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The amount of variety here would suggest this might be sufficient for a lite breakfast for 2. and yet NOTE the TINY amounts. This was certainly not the "Big Breakkie" that a lumberjack coming out of hills who was "Starved to the Bone" would Fill up on. It reminded me more of what a gourmet chihauwau might eat as a snack. Don't get me wrong it was good, just not the "Big Breakkie" it said it was. That has been rocky, from the front lines of america folks
2 comments:
i think you might have more success in rural parts of american where they can really pile it on at breakfast
freakin a
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